Daing na Dilis (Dried Fish)
To achieve a perfect crunchiness of daing na dilis, deep fry it under low heat/fire for 2-3 minutes. Serve with fresh, sliced tomatoes or sukang iloko. 🙂
Daing na Dilis (Dried Fish)
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Tag Archives: dried dilis
Ginataang Gabi o Laing
Ginataang gabi or laing is a well-loved lutuing bahay in our family. We like it slightly spicy, so we match it with siling labuyo and grilled siling haba that add to our appetite. 🙂